Jeremy Potvin Cooking

Kashmiri Chili Powder 50 g

Regular price $8.00
Kashmini Chili Powder originates from peppers that grow in the lush valleys of the Kashmir region of India. They are known for their vibrant red colour and mild heat but intense flavour. It's used in butter chicken, tandoori chicken, rubs, to add a complex citrusy and slightly smoky flavour.

Origin: Northern India
Pairs well with

Kashmiri Chili Powder 50 g

Kashmini Chili Powder originates from peppers that grow in the lush valleys of the Kashmir region of India. They are known for their vibrant red colour and mild heat but intense flavour. It's used in butter chicken, tandoori chicken, rubs, to add a complex citrusy and slightly smoky flavour.

Origin: Northern India

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